Friday, April 10, 2009

Macaroni and Cheese - the Good Stuff

Macaroni and Cheese - the Good Stuff
2 Tbsp butter
1/4 cup flour
2 cups milk
1/2 tsp mustard
4 cups shredded or chunked cheese, the sharper the better
2 cups uncooked macaroni
2 Tbsp seasoned bread crumbs
Cook macaroni noodles according to package directions (boil about 8 minutes). Meanwhile melt butter and flour together in medium saucepan.  Whisk in milk and mustard.  Slowly heat until thickened.
Take off heat and stir in cheese until melted.  Put cooked macaroni in a large casserole dish and pour sauce over the pasta.  Sprinkle bread crumbs over the top. Bake at 350 F about 30 to 40 minutes or until bubbly.
submitted by: Saralynn Jensen

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